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Spicy Cheeseburger Slider

Lean ground beef sliders are spiced up with chipotle chili powder and topped with pepper jack cheese.
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Total Time 35 minutes
Servings 8
Calories 200 kcal

Ingredients
  

  • 1 pound ground beef
  • 8 slider buns
  • 1/4 cup dry bread crumbs
  • 1 clove garlic, minced
  • 2 slices pepper Jack cheese, cut in quarters
  • 1/4 cup dill pickle chips

Instructions
 

  • Combine Ground Beef, bread crumbs, garlic and chili powder in medium bowl, mixing lightly but thoroughly. Lightly shape into eight 1/2-inch thick mini patties.
  • Place patties on grill over medium, ash-covered coals. Grill, covered, 8 to 9 minutes (over medium heat on preheated gas grill, 9 to 10 minutes) until instant-read thermometer inserted horizontally into center registers 160°F, turning occasionally. Evenly top with cheese during last minute of grilling.
  • Place burgers on bottoms of buns. Top with pickles and barbecue sauce or other Toppings as desired. Close sandwiches.